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Home>Vegetable Seeds>Celery & Celeriac
Brydon's Prize Red Celery
Not a great picture. It had already overwintered.
Brydon's Prize Red Celery
Item Id: 3110061 review

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Brydon's Prize Red Certified Naturally Grown Seed
Apium graveolens var. dulce
110 days — A very old English variety, specifically from Manchester, released about 1849.  A late variety, it withstands frost well.  Its stalks are relatively short, thick, very crisp, with a fine flavor.  The outer leaf stalks are green tinged with dull red and inside they are pale pink.  Excellent for soups and stews or any recipe calling for good celery flavor.

Very rare.  We received our seed stock from the USDA GRIN.  The accession number is G 28514.  Each packet contains 0.25 gram, which is approximately 225 seeds.

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Customer Reviews Average Rating review
So Delicious, and So Easy to Grow!
It's so easy to germinate, and hardy too! It's been out in my main garden since March and has withstood snow, hail, low 20's temps and a wind chill of 19˚F (albeit was covered with plastic during the coldest periods) with no ill effects save for one single leaf that developed a white tip where it had touched the plastic during the freezing weather. I've already been eating it and the flavor is just a wee bit stronger flavor than Tall Utah, but yet sweeter (if that makes any sense). This is my new go-to celery!
Reviewed by: S Goodridge from Ozark Highlands. on 4/19/2014
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