Products (Total Items: 584)
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Velvet Red Tomato
Interesting, silvery-gray, regular leaf foliage with tons of small, red, cherry tomatoes.
Velvet Soybean
Leaves an pods have silky white hairs which provide some insect resistance.
Victory Tomato
Red, smooth skinned, very juicy and sweet, nearly globe-shaped.
Virginia 12 Tobacco
Bright yellow, "flue-cured" type tobacco, historically used for cigarette and pipe blends.
Virginia 509 Tobacco
Plants reach 5-6 feet tall, have pink flowers, and its leaves are egg-shaped in outline attached to the stalks at the broad end.
Virginia Bright Leaf Tobacco
A flue cured tobacco; primarily used for cigarette and pipe blends.
VR Earliest of All Tomato
Red, oblate, 2-6 ounce, smooth-skinned, beautiful and disease resistant.
Vulcan Tomato
Beautiful, globe-shaped, 2-5 oz., red fruit that have a mild, classic red tomato flavor. Good fresh or processed.
Walker's Broadleaf Tobacco
An old fire cured-type tobacco with large leaves and pink flowers.
Wapsipinicon Peach Tomato
Juicy, sweet and very mild with a wonderful, tiny bit of tart taste that lingers on your taste buds.
Waratah Tomato
Productive, dwarf plants with red, rich, well-balanced, delicious flavor.
Waverley Tomato
An excellent slicing tomato; Pink colored, 4 to 16 oz., oblate shaped, and sweet and juicy.
Wayahead Tomato
Smooth, tasty, small (two to eight ounce) red fruit.
Wherokowhai Tomato
Yellow with red swirls with an outstanding, sweet flavor.
White Cherry Tomato
Pale yellow, one-half to one ounce fruits that have a sweet, fruity flavor.
White Tomesol Tomato
Excellent slicing tomato. Oblate shaped, pale yellow with a rich and sweet, yet mild flavor.
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Certified Naturally Grown LogoCNG was founded in 2002 when the National Organic Program (NOP) took effect, partly out of a dissatisfaction with the direction the NOP was taking, but also in the belief that a system could be created uniquely valuable to small farmers and the communities they feed.

The organization was born of a commitment to healthy food and healthy soils. It grew out of a belief in our ability to continue to work at the grassroots level to strengthen the local food system by encouraging natural practices and providing customers confidence in, and appreciation of, their farmers' methods.

The CNG certification model encourages collaboration, transparency, and community involvement. Its programs are based on the highest ideals of organic farming, and the requirements are reasonable. Many farmers find the peer-review inspection process a valuable learning experience.

CNG's Certification Standards take as their starting point theNational Organic Program standards, but Certified Naturally Grown is an independent program not affiliated with the NOP. CNG is nationally recognized and endorsed, and it thrives because of enormous volunteer efforts and the commitment of the people who participate. For more information about the Certified Naturally Grown organization and program, click here.

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