Products (Total Items: 47)
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Best known for their use as a garnish for things like baked potatoes.
Chives, Garlic
Excellent as a garnish, in stir-fry or anywhere a hint of garlic flavor is desired.
Coriander (Cilantro)
Seeds used as a spice, fresh as a seasoning.
Culinary Herb Seed Collection<br><b>SOLD OUT Until Fall 2021</b>
Five culinary herb varieties in one collection. Great for gifts or for starting your own herb garden.
Used whole or powdered to add some "heat" to recipes.
Dill, Bouquet
Culinary herb used as seasoning and as a pickling spice.
Dill, Dukat
More fragrant and flavorful than other types of dills
Dill, Mammoth
Fine, tender parts are finely chopped and added to sauces. Also used fresh in pickling.
Echinacea - Purple Coneflower
A wonderful addition to your folk medicinal or perennial flower garden.
Fennel, Florence
Has a sweet, celery-like flavor with a hint of black licorice.
Seeds are used as a spice; leaves and sprouts are eaten as a vegetable.
Used for centuries to help treat coughs and sore throats.
Used since ancient times to relieve sore throats and coughing.
Lavender, English
Attracts butterflies, reportedly repels deer and moths, and was used medicinally.
Lemon Balm
Useful in cooking, herbal teas, and home remedies. Very pleasant tasting.
The seeds are aromatic and used in cakes.
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