Cabbage
Brassica oleracea L. Capitata group cardunculus

Cabbage seed can be direct sown in the garden but this is not the recommended or typical method. Early varieties are started indoors, four to six weeks prior to your last expected frost date. Two weeks before transplanting into the garden, the seedlings should be hardened off to acclimate the tender plants to the conditions outdoors.

Late varieties are planted in summer for fall harvests and in some areas, allowed to over-winter. If you have problems with cabbage moths in your location, insect netting may help protect the plants.

Each packet contains 0.5 gram, which is approximately 75 seeds.
Click on variety's image below for more information.
Products (Total Items: 14)
Sort by
All Seasons Cabbage
Heat resistant, fine-flavored and produces good, hard heads.
$1.95
Bok Choy
Fast growing, slow to bolt, and cold hardy.
$1.95
Brunswick Cabbage
Cold hardy, highly adapted variety suitable for spring as well as fall/winter harvests.
$1.95
Charleston Wakefield Cabbage
Early variety, similar to Early Jersey but larger in size.
$1.95
Chinese Michihli Cabbage
Most common Chinese cabbage grown in America.
$1.95
Copenhagen Market Cabbage
One of the largest early maturing roundhead varieties.
$1.95
Danish Ballhead Cabbage
Round, blue-green, 7-8 inch diameter heads weighing 5-7 pounds.
$1.95
Drumhead Cabbage
Heads are blue-green in color with good wrapper leaves, flattened and large.
$1.95
Early Jersey Wakefield Cabbage
Early variety, it is generally grown for a summer harvest but does over winter well.
$1.95
Golden Acre Cabbage
Solid, 5-7 inches in diameter, round, gray-green in color and weigh 3-5 pounds.
$1.95
Late Flat Dutch Cabbage
A good keeper, a good late fall and early winter cabbages.
$1.95
Mammoth Red Rock Cabbage
Red, solid, round heads that have fine flavor.
$1.95
Perfection Cabbage
Deeply crumpled, dark green leaves. Very tender with an excellent flavor.
$1.95
Red Acre Cabbage
Solid, 5-7 inches in diameter, round, flattened, red-purple colored, weigh 2-4 pounds.
$1.95
 
 
A question that is commonly asked of us is, "Why aren't my cabbages forming heads?" Like many brassicas, cabbage is a cool weather crop. It is also generally a very long seasoned one. Our general answer to the above question is, "Because you are not being patient!" This is not actually how we answer, but it is a valid answer about 90% of the time. There are, of course, other circumstances that will cause a cabbage plant from forming heads. Some of these include:

* Too much nitrogen.
* Not cultivating the plants thus allowing them to be overgrown or crowded.
* Seedling damage from insects or to the roots while transplanting.
* Planting seedlings when temperatures are over about 80F.
* Not watering enough.

So what can you do? Start by planning. Get the seeds sown early in the spring or late in the summer so that the plants can mature in the cooler temperatures of the year. Keep your cabbage patch weeded, mulched and watered. And wait them out . . . have patience. Most of the time the plants will do what they are suppose to do when the conditions are correct.

Informational Resources:

The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.

Top